Posts 1 to 10 of 90
In the south of Portugal , vineyard plantation lands are large areas, not mainly flat and covered with different varieties. From the Peninsula of Setúbal , covering approximately 20.000 hectares of vineyards cultivated in Alentejo , until reaching the Algarve , with its three... read complete post
antoniomoschella
Probably wine is not the first thing that comes to mind when thinking about England . We usually associate the British with only pints of beers, the ideal drink to enjoy an exciting game of football over the weekend. However, England is now a wine region to take into account,... read complete post
antoniomoschella
Sangria is definitely another option. But not any kind of sangria: it should be the homemade one. Like vermouths, this traditional and sociable drink, come back to the tables. We are referring to a fresh, fun and urban sangria with fun design bottles. If it can be further... read complete post
antoniomoschella
Summer has arrived and everybody knows. The fine weather invites to go outside to meet friends or family, or just enjoy reading a book by yourself. A new season nearly always comes with new trends and ideas , in summer, we are looking for refreshing and cool drinks. And this... read complete post
antoniomoschella
In the recent years, Croatia experienced a boom in tourism, which in turn has brought its wines to an unexpected level of international recognition. With a long history of wine production, comparable to that of Mediterranean countries with a great tradition, Croatian wines... read complete post
antoniomoschella
All wine lovers know that each variety has an ideal temperature to drink: some must be consumed at room temperature and that, at times, we can s poil the experience of drinking a wine by serving it too cold or too hot . For example, most young white and rosé wines... read complete post
Luis Bobadilla
Gastronomic tourism is a trend that grows fast. And it is thanks to the demand of people interested in the gastronomy culture of each place. Professionals coexist with new talents to offer their culinary discoveries to the people. This article will show you the best... read complete post
Luis Bobadilla
Organic cultivation is not just a trend but a way of understanding agriculture that's increasingly gaining ground . And wine production makes no exception there. The cultivation of organic vineyards continues to grow, especially in Italy, where you find 1.300 wineries of... read complete post
Alma Unsel
In Spain, there are more bars than any other type of establishments , and we love going to have a drink, talk and enjoy a glass of wine at these bars. Now we can say it’s justified, because a new research from Oxford University confirms that going to a bar makes us... read complete post
Luis Bobadilla
At home, in the restaurant in the bar or in the winery doesn't matter, as long as it is warm: Winter is the season to eat more hearty dishes, based on stews and baked in the oven, that should go with their respective wines. So, wines we drink in winter depend on the food we eat... read complete post
marerlma
